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A Better Beet Salad

This week we're switching it up with another recipe!  Been growing beets in your garden?  Give this awesome salad a go.  There are plenty out there but we're a big fan of this one.  It may seem like a long...
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Pumpkin Pie!

Its nearly Halloween!  That's our cue to do another pumpkin themed post!  This week's article is a recipe for Granny's Pumpkin Pie! Pastry for Single-Crust Pie: 1 1/3 cups all-purpose flour 1/2...
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Fall Tomato & Cucumber Salad

For colour use a variety of Tomatoes such as Green Zebra, Purple Heritage, and a red Roma For cucumbers, a newly available Lemon Cucumber adds a light and lovely contrast to the tomatoes and a strong...
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Three Cheese Lasagna Rollups with Veggies

Ingredients for 12 Rollups: - Six cups of your favorite spaghetti sauce - 12 Lasagna Noodles, cook according to package directions, cool with cold water then lay flat on a clean surface. - Cheese...
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FIDDLEHEADS! Rrrrrrrooooll out!

If you're not perplexed by the featured image associated with this article then you're already ahead of the curve.  Many of you, especially those of you living in North America have probably encountered...
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KD’s Zucchini Bread

KD’s Zucchini Bread – makes 2 loaves 2/3 cup shortening 2 2/3 cups sugar 4 eggs 4 cups shredded zucchini 3 1/3 cups all-purpose flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1/2...
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Chicken Pesto Bake Recipe

Servings: 4 Ingredients: 2 boneless, skinless chicken breasts 4 tsp pesto 1 medium tomato, sliced thin 6 tbsp shredded mozzarella cheese 2 tsp grated Parmesan cheese salt and pepper to...
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Pico de Gallo Recipe

Pico de Gallo has to be one of the easiest recipes to make and adds so much flavor to any number of dishes. Also, you can grow most of the ingredients in your garden at home! Serves: 6 Ingredients: 5...
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Parsley, Kale and Berry Smoothie

Ingredients: ½ cup parsley (with stems) 4 kale leaved (center ribs removed)  1 cup frozen berries of your choice 1 banana 1 tsp. ground flaxseed Directions: Puree all ingredients with...
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Kale, Fig and Tomato Salad

Ingredients: 2 cups finely chopped kale 3 to 4 cups chopped romaine lettuce 1 ripe tomato 4 large dried figs, stemmed and sliced thin 2 tbsp. sliced almonds Dressing Ingredients: 1 tbsp....